I love grilled vegetables.
The flavors they add are always fresh, flavorful, and tasty.
But what I really love about grilled vegetables is how they are so easy to make.
You don’t need fancy equipment or expensive ingredients to make them, and they’re delicious all on their own.
This week I’m sharing a recipe that uses a simple grill and some leftover ingredients.
These grilled vegetables are so good they’ll give you the chills.
The Recipe for grilled vegetables with grilled tofu (Soy Noodles) Prep Time: 15 minutes Cook Time: 1 hour Total Time: 2 hours 15 minutes Ingredients 1/2 cup shredded romaine lettuce