In an effort to avoid over-pouring red and green vegetables, we decided to do some research.
Our list of red and blue vegetables is based on the variety of the ingredients, but it’s important to keep in mind that red and red vegetables are different animals.
We’ll be focusing on the best red and black-eyed peas, but we also recommend red potatoes, sweet potatoes, and white or brown potatoes as well.
You can find more detailed cooking advice here. Read more